![]() ![]() Divide contents of the cocktail shaker between two glasses. If you don’t have a cocktail shaker you could use a mason car instead! ![]() Shake: Pour the mixture into a cocktail shaker along with 1 cup of ice.Combine margarita ingredients: Add lime juice, agave and tequila to a measuring cup.Lime juice is used in the actual margarita, plus used to rim the glass - and I always like to add a lime wedge to garnish, too! ![]() Lime juice: A simple but key ingredient, I always like to have a few limes around when making this classic margarita recipe.I usually try to stay within the silver (or clear) tequilas over the more flavorful reposado or añejo versions. Tequila: I use Patron Silver Tequila 100% Agave for my margaritas, but you can always opt for your own favorite.You can also substitute simple syrup if you have that on hand. Agave: Is used to sweeten the margarita and helps to balance out the tartness of the lime.You don’t need to suffer through instant or pre-made margaritas! They’re so easy to make and taste so much better when they’re homemade. And now, I’m a huge fan of this classic cocktail! The first I had was a pre-made bottle of margarita mix with instructions to “just add tequila.” To this day, I cringe at the thought of all the sour mix that has been added to my drinks over the years! Alas, I finally decided to make my own margaritas - completely sour mix free. Now, to be honest, I have not always had an appreciation for margaritas. The unofficial start of summer is less than a week away, and what better way to kick off the season than with fresh margaritas on the rocks? I just love the combination of sweet and sour in this classic margarita recipe. Save The Perfect Classic Margarita Recipe ![]()
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